Cut Down On Food Waste With These Simple Tips



Food waste is such a huge issue these days. So many families and households are throwing away large amounts of food every day, and this is creating a difficult problem to solve. Not only does it mean that households are wasting money on food that they are throwing out, but it is also an issue for the environment. We all know that the environment is under a huge strain right now, and farming and other food industries are damaging the environment just for us to throw the food out.

So, what can we do to cut down on our food waste? Here are a few helpful tips.

Store Food Correctly

First of all, it’s worth taking a look at how you are currently storing your food. It is essential that you are doing so in a way that will help you keep food, especially fresh items, for as long as possible. That way, food won’t be going off too quickly. For instance, it’s important to store some veggies separately from one another. Tomatoes, bananas, and avocadoes produce ethylene gas while they ripen. They therefore need to be stored away from the likes of potatoes, apples, and peppers as the gas will cause these to ripen too quickly. If you aren’t sure how to store something, you can search online.

Start Growing Your Own Vegetables

Lots of people find that growing their own vegetables help them cut down on food waste as they will only harvest what they will eat. They won’t have to buy such a large pre-packaged bag of potatoes for instance, if they can go out to their garden and pick the exact number they need. If you are new to growing your own you can buy soil and more at It’s also worth researching the best veggies for beginners to grow online.

Save Leftovers For Later

There’s no reason to throw any leftovers from a meal out. You might be able to use them again the next day. For instance, you can reheat leftover meals like lasagne and curry. If you have leftover ingredients, you might be able to use them in a different dish. Most cooked meats can be added to stews and curries, for example. If you aren’t sure how to use a leftover ingredient, take a look online as there are plenty of great recipes for leftovers on sites like


Eat Your Skins

Lots of people peel the majority of fruit and vegetables that they eat and then simply throw the skins away. Are you guilty of doing that too? This is something you can easily change as there are so many ways to use all of the skins. For instance, you can keep the skins on your potatoes for extra taste. With the skins of vegetables that you can’t really eat, you can keep them to make tasty vegetable cooking stocks with.

There is really no need to waste so much food these days, especially not now you have these tips!

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